Design of UCST Polymers for Chilling Capture of Proteins
Author:
Affiliation:
1. Institute for Materials Chemistry and Engineering, Kyushu University, Motooka 744-CE11, Nishi-ku, Fukuoka 819-0395, Japan
Publisher
American Chemical Society (ACS)
Subject
Materials Chemistry,Polymers and Plastics,Biomaterials,Bioengineering
Link
https://pubs.acs.org/doi/pdf/10.1021/bm400120y
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1. Effect of molecular weight and polydispersity on kinetics of dissolution and release from pH/temperature-sensitive polymers
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4. Poly(N-isopropylacrylamide-co-propylacrylic acid) Copolymers That Respond Sharply to Temperature and pH
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