Purification and Characterization of a Corrinoid Compound from Chlorella Tablets as an Algal Health Food-Reference-Cited by-同舟云学术

Purification and Characterization of a Corrinoid Compound from Chlorella Tablets as an Algal Health Food

Published:2002-07-16 Issue:17 Volume:50 Page:4994-4997
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Kittaka-Katsura Hiromi¹,Fujita Tomoyuki¹,Watanabe Fumio¹,Nakano Yoshihisa¹

Affiliation:

1. Department of Health Science, Hiroshima Prefectural Women's University, Hiroshima 734-8558, Japan; Department of Applied Biological Chemistry, Osaka Prefecture University, Sakai 599-8531, Japan; and Department of Health Science, Kochi Women's University, Kochi 780-8515, Japan

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jf020345w

Reference13 articles.

1. Vitamin B-12 from algae appears not to be bioavailable

2. Spirulina and Vitamin B12

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