Enzyme Immunoassay for Tenuazonic Acid in Apple and Tomato Products-Reference-Cited by-同舟云学术

Enzyme Immunoassay for Tenuazonic Acid in Apple and Tomato Products

Published:2011-11-16 Issue:23 Volume:59 Page:12317-12322
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Gross Madeleine¹,Curtui Valeriu¹,Ackermann Yvonne¹,Latif Hadri¹²,Usleber Ewald¹

Affiliation:

1. Chair of Dairy Sciences, Institute of Veterinary Food Science, Veterinary Faculty, Justus Liebig University, Ludwigstrasse 21, 35390 Giessen, Germany

2. Department of Animal Diseases and Veterinary Public Health, Faculty of Veterinary Medicine, Bogor Agricultural University, 16680 Bogor, Indonesia

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jf203540y

Reference30 articles.

1. Studies in the biochemistry of micro-organisms. 103. Metabolites of Alternaria tenuis Auct.: culture filtrate products

2. Studies in the biochemistry of micro-organisms. 106. Metabolites of Alternaria tenuis auct.: the structure of tenuazonic acid

3. Alternaria mycotoxins: an overview of chemical characterization, producers, toxicity, analysis and occurrence in foodstuffs

4. Antiviral Activity of Tenuazonic Acid

5. The Biological Activity of Tenuazonic Acid*

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