Antioxidative Properties of Cardoon (Cynara cardunculus L.) Infusion Against Superoxide Radical, Hydroxyl Radical, and Hypochlorous Acid
Author:
Affiliation:
1. CEQUP/ Serviço de Farmacognosia and CEQUP/ Serviço de Toxicologia, Faculdade de Farmácia, Universidade do Porto, R. Aníbal Cunha, 4050-047 Porto, Portugal
Publisher
American Chemical Society (ACS)
Subject
General Agricultural and Biological Sciences,General Chemistry
Link
https://pubs.acs.org/doi/pdf/10.1021/jf020225o
Reference37 articles.
1. The characterization of antioxidants
2. Antioxidant Activity of Selected Medicinal Plants
3. Identification and Antioxidant Activity of Flavonoid Metabolites in Plasma and Urine of Eriocitrin-Treated Rats
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