L-Phenylalanine ammonia-lyase. I. Purification and molecular size of the enzyme from potato tubers
Author:
Publisher
American Chemical Society (ACS)
Subject
Biochemistry
Link
https://pubs.acs.org/doi/pdf/10.1021/bi00845a038
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1. Molecular Exclusion and Restricted Diffusion Processes in Molecular-Sieve Chromatography*
2. A SPECTROPHOTOMETRIC METHOD FOR MEASURING THE BREAKDOWN OF HYDROGEN PEROXIDE BY CATALASE
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