Characterization of amaranth (Amaranthus hypochondriacus L.) seed proteins-Reference-Cited by-同舟云学术

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Characterization of amaranth (Amaranthus hypochondriacus L.) seed proteins

Published:1992-09 Issue:9 Volume:40 Page:1553-1558
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Segura-Nieto Magdalena.,Vazquez-Sanchez Nelida.,Rubio-Velazquez Hilda.,Olguin-Martinez Laura E.,Rodriguez-Nester Carlos E.,Herrera-Estrella Luis.

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jf00021a016

Cited by 55 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

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5. Effect of protein extraction and fractionation of chia seeds grown in different locations: Nutritional, antinutritional and protein quality assessment;Food Bioscience;2023-12

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