X-ray Absorption Spectroscopy (XAS) Corroboration of the Uptake and Storage of CeO2 Nanoparticles and Assessment of Their Differential Toxicity in Four Edible Plant Species-Reference-Cited by-同舟云学术

X-ray Absorption Spectroscopy (XAS) Corroboration of the Uptake and Storage of CeO2 Nanoparticles and Assessment of Their Differential Toxicity in Four Edible Plant Species

Published:2010-02-26 Issue:6 Volume:58 Page:3689-3693
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

López-Moreno Martha L.¹²,de la Rosa Guadalupe¹³,Hernández-Viezcas José A.¹,Peralta-Videa José R.¹,Gardea-Torresdey Jorge L.¹⁴

Affiliation:

1. Department of Chemistry, University of Texas at El Paso

2. Department of Chemistry, University of Puerto Rico at Mayaguez, Mayaguez, PR 00681

3. Departamento de Ingeniería Química, Universidad de Guanajuato, Col. N. Alta s/n, Guanajuato, Guanajuato 36050, Mexico

4. Environmental Sciences and Engineering Ph.D. Program

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jf904472e

Reference23 articles.

1. Manufactured nanoparticles: An overview of their chemistry, interactions and potential environmental implications

2. NANOPARTICLE CHARACTERISTICS AFFECTING ENVIRONMENTAL FATE AND TRANSPORT THROUGH SOIL

3. Phytotoxicity of nanoparticles: Inhibition of seed germination and root growth

4. Deliberating the risks of nanotechnologies for energy and health applications in the United States and United Kingdom

5. Uptake and distribution of rare earth elements in rice seeds cultured in fertilizer solution of rare earth elements

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