Development of a Quantitative Screening Method for 100 Pesticides in Plant-Derived Foods Using Comprehensive Two-Dimensional Gas Chromatography Time-of-Flight Mass Spectrometry-Reference-Cited by-同舟云学术

Development of a Quantitative Screening Method for 100 Pesticides in Plant-Derived Foods Using Comprehensive Two-Dimensional Gas Chromatography Time-of-Flight Mass Spectrometry

Published:2023-09-06 Issue:9 Volume:3 Page:771-784
ISSN:2692-1952
Container-title:ACS Agricultural Science & Technology
language:en
Short-container-title:ACS Agric. Sci. Technol.

Author:

Wang Kuan¹,Jiao Bin¹,Almvik Marit²,Dong Fengshou¹^ORCID,Pan Xinglu¹,Wu Xiaohu¹,Xu Jun¹^ORCID,Liu Xingang¹^ORCID,Zheng Yongquan³

Affiliation:

1. State Key Laboratory for Biology of Plant Diseases and Insect Pests, Institute of Plant Protection, Chinese Academy of Agricultural Sciences, Beijing 100193, P. R. China

2. Department of Pesticides and Natural Products Chemistry, Norwegian Institute of Bioeconomy Research, 1433 Aas, Norway

3. College of Plant Health and Medicine, and Key Lab of Integrated Crop Disease and Pest Management of Shan-dong Province, Qingdao Agricultural University, Qingdao 266109, China

Funder

National Natural Science Foundation of China

Publisher

American Chemical Society (ACS)

Subject

Plant Science,Agricultural and Biological Sciences (miscellaneous),Agronomy and Crop Science,Food Science

Link

https://pubs.acs.org/doi/pdf/10.1021/acsagscitech.3c00124

Reference43 articles.

1. Detection of Pesticide Residues in Vegetables Sold in Changchun City, China

2. Risk of pesticide pollution at the global scale

3. Pesticides: formulants, distribution pathways and effects on human health – a review

4. Elucidation of Carotenoid Patterns in Citrus Products by Means of Comprehensive Normal-Phase × Reversed-Phase Liquid Chromatography

5. Comprehensive Two-Dimensional Gas Chromatography using an On-Column Thermal Modulator Interface

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