Effect of Exogenous Application of Gibberellic Acid (GA3) on Seed Size and Fruit Quality of Prickly Pear Cactus (<i>Opuntia ficus-indica</i>)-Reference-Cited by-同舟云学术

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Effect of Exogenous Application of Gibberellic Acid (GA3) on Seed Size and Fruit Quality of Prickly Pear Cactus (Opuntia ficus-indica)

Published:2023-08-24 Issue:9 Volume:3 Page:812-821
ISSN:2692-1952
Container-title:ACS Agricultural Science & Technology
language:en
Short-container-title:ACS Agric. Sci. Technol.

Author:

Abo-El-Ez Alaa El-Din T.¹^ORCID,El-Shenawi Mohamed R.²^ORCID,Hussien Mohamed A.¹^ORCID,Essa Ahmed E. M.²^ORCID

Affiliation:

1. Horticulture Department, Faculty of Agriculture, Sohag University, Sohag 82524, Egypt

2. Horticulture Research Institute, Agriculture Research Center, Giza 12619, Egypt

Publisher

American Chemical Society (ACS)

Subject

Plant Science,Agricultural and Biological Sciences (miscellaneous),Agronomy and Crop Science,Food Science

Link

https://pubs.acs.org/doi/pdf/10.1021/acsagscitech.3c00189

Reference74 articles.

1. Seedless Fruit Production by Hormonal Regulation of Fruit Set

2. Goubran, F. H.; El-Zeftawi, B. M. Induction of seedless loquat. In V International Symposium on Growth Regulators in Fruit Production 179, 1986; pp 381–384.

3. Effects of gibberellic acid treatments on fruit thinning and fruit quality in Japanese plum (Prunus salicina Lindl.)

4. Seed content and fruit characteristics in cactus pear (Opuntia ficus-indica Mill.)

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