Two Cooperative Glycosyltransferases Are Responsible for the Sugar Diversity of Saquayamycins Isolated from Streptomyces sp. KY 40-1
Author:
Affiliation:
1. Department of Pharmaceutical Sciences, College of Pharmacy, University of Kentucky, Lexington, Kentucky 40536, United States
Funder
National Cancer Institute
National Institute of General Medical Sciences
Publisher
American Chemical Society (ACS)
Subject
Molecular Medicine,General Medicine,Biochemistry
Link
https://pubs.acs.org/doi/pdf/10.1021/acschembio.7b00453
Reference31 articles.
1. A comprehensive review of glycosylated bacterial natural products
2. Chapter 12 The Power of Glycosyltransferases to Generate Bioactive Natural Compounds
3. Modification of post-PKS tailoring steps through combinatorial biosynthesis
4. Glycosyltransferases, Important Tools for Drug Design
5. Isolation of Novel Saquayamycins as Inhibitors of Farnesyl-protein Transferase.
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