Astaxanthin and Canthaxanthin Kinetics after Ingestion of Individual Doses by Immature Rainbow Trout Oncorhynchus mykiss-Reference-Cited by-同舟云学术

Astaxanthin and Canthaxanthin Kinetics after Ingestion of Individual Doses by Immature Rainbow Trout Oncorhynchus mykiss

Published:1997-02-01 Issue:2 Volume:45 Page:454-458
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Gobantes I.¹,Choubert G.¹,Laurentie M.¹,Milicua J-C. G.¹,Gomez R.¹

Affiliation:

1. Laboratory of Food Technology, Faculty of Pharmacy, University of Basque Country, Marques de Urquijo s/n, 01006 Vitoria, Spain, Fish Nutrition Laboratory, Unité mixte INRA - IFREMER, B.P. 3, 64310 Saint-Pée-sur-Nivelle, France, French Veterinary Medicine Agency, CNEVA, B.P. 203, 35302 Fougères, cedex, France, and Laboratory of Biochemistry, Faculty of Science, University of Basque Country, B.P. 644, 48080 Bilbao, Spain

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jf9604605

Reference25 articles.

1. Etude de l'utilisation digestive d'une cellulose purifiée chez la truite arc-en-ciel (Salmo gairdneri) et la carpe commune (Cyprinus carpio)

2. Influence de l'agglomération et du stockage des aliments composés sur leur teneur en Canthaxanthine : conséquences sur la digestibilité et la fixation de ce pigment chez la Truite Arc-en-ciel

3. Absorption and fate of labelled canthaxanthin 15,15′-3h2 in rainbow trout (Salmo gairdneri rich.)

Cited by 33 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Effect of dietary canthaxanthin and xanthophyll on growth, antioxidant capacity, body colour, and BCO2 , CAT and SOD2 gene expression in Chinese soft‐shelled turtle ( Pelodiscus sinensis );Aquaculture Nutrition;2021-11-08

2. Krill Meal Enhances Antioxidant Levels and n-3 Fatty Acid Content of Egg Yolk from Laying Hens Fed a Low-Pigment Diet;The Journal of Poultry Science;2020

3. Astaxanthin as feed supplement in aquatic animals;Reviews in Aquaculture;2017-05-22

4. Effects of dietary canthaxanthin on growth and body colour of blood parrot cichlid Amphilophus citrinellus × Paraneetroplus synspilus;Aquaculture International;2016-09-21

5. ANTIOXIDANT CAPACITY AND METABOLIC RESPONSE OF RED STRIPED SNAPPER Lutjanus erythropterus FED DIET WITH ASTAXANTHIN AND/OR OXIDIZED OIL;J MAR SCI TECH-TAIW;2016