Structural Insight into the Stabilizing Effect of O-Glycosylation-Reference-Cited by-同舟云学术

Structural Insight into the Stabilizing Effect of O-Glycosylation

Published:2017-06-01 Issue:23 Volume:56 Page:2897-2906
ISSN:0006-2960
Container-title:Biochemistry
language:en
Short-container-title:Biochemistry

Author:

Chaffey Patrick K.¹,Guan Xiaoyang¹,Chen Chao²,Ruan Yuan¹,Wang Xinfeng¹,Tran Amy H.¹,Koelsch Theo N.¹,Cui Qiu²,Feng Yingang²,Tan Zhongping¹^ORCID

Affiliation:

1. Department of Chemistry and Biochemistry and BioFrontiers Institute, University of Colorado, Boulder, Colorado 80303, United States

2. Shandong Provincial Key Laboratory of Energy Genetics and CAS Key Laboratory of Biofuels, Qingdao Institute of Bioenergy and Bioprocess Technology, Chinese Academy of Sciences, Qingdao, Shandong 266101, China

Funder

Division of Chemistry

University of Colorado Boulder

China Scholarship Council

National Natural Science Foundation of China

Publisher

American Chemical Society (ACS)

Subject

Biochemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/acs.biochem.7b00195

Reference59 articles.

1. Protein Posttranslational Modifications: The Chemistry of Proteome Diversifications

2. Post-translational modification: nature's escape from genetic imprisonment and the basis for dynamic information encoding

3. Biological roles of oligosaccharides: all of the theories are correct

4. Biological roles of glycans

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