Promiscuous Yet Specific: A Methionine–Aromatic Interaction Drives the Reaction Scope of the Family 1 Glycosyltransferase GmUGT88E3 from Soybean
Author:
Affiliation:
1. The Novo Nordisk Foundation Center for Biosustainability, Technical University of Denmark, DK- 2800 Kongens Lyngby, Denmark
2. Department of Chemistry, Technical University of Denmark, DK-2800 Kgs. Lyngby, Denmark
Funder
Novo Nordisk Fonden
Villum Fonden
Publisher
American Chemical Society (ACS)
Subject
Biochemistry
Link
https://pubs.acs.org/doi/pdf/10.1021/acs.biochem.3c00494
Reference23 articles.
1. Perspectives for the Industrial Enzymatic Production of Glycosides
2. An Evolving Hierarchical Family Classification for Glycosyltransferases
3. Plant glycosyltransferases for expanding bioactive glycoside diversity
4. Leloir Glycosyltransferases as Biocatalysts for Chemical Production
5. Screening of recombinant glycosyltransferases reveals the broad acceptor specificity of stevia UGT-76G1
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