Proteomics in Nutrition: Status Quo and Outlook for Biomarkers and Bioactives-Reference-Cited by-同舟云学术

Proteomics in Nutrition: Status Quo and Outlook for Biomarkers and Bioactives

Published:2010-09-07 Issue:10 Volume:9 Page:4876-4887
ISSN:1535-3893
Container-title:Journal of Proteome Research
language:en
Short-container-title:J. Proteome Res.

Author:

Kussmann Martin¹,Panchaud Alexandre¹,Affolter Michael¹

Affiliation:

1. Functional Genomics Group, Department of BioAnalytical Sciences, Nestlé Research Center, Lausanne, Switzerland, and Faculty of Science, Aarhus University, Aarhus, Denmark

Publisher

American Chemical Society (ACS)

Subject

General Chemistry,Biochemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/pr1004339

Reference133 articles.

1. Editorial overview

2. Nutrigenomics and personalized nutrition: science and concept

3. Personalizing foods: is genotype necessary?

4. Mass spectrometry in nutrition: Understanding dietary health effects at the molecular level

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