A Bio-Based Hydrogel Derived from Moldy Steamed Bread as Urea-Formaldehyde Loading for Slow-Release and Water-Retention Fertilizers-Reference-Cited by-同舟云学术

A Bio-Based Hydrogel Derived from Moldy Steamed Bread as Urea-Formaldehyde Loading for Slow-Release and Water-Retention Fertilizers

Published:2021-11-30 Issue:49 Volume:6 Page:33462-33469
ISSN:2470-1343
Container-title:ACS Omega
language:en
Short-container-title:ACS Omega

Author:

Youxin Zhao¹,Zhen Fan¹,Yurong Chen¹,Xianxing Huang¹,Sheng Zhai¹,Shuchen Sun¹,Xiaofei Tian¹^ORCID

Affiliation:

1. Liaocheng Key Laboratory of Agricultural Soil Environment and Pollution Prevention, School of Geography and the Environment, Liaocheng University, Liao’cheng 252059, China

Funder

Government of Shandong Province

Liaocheng University

National Natural Science Foundation of China

Publisher

American Chemical Society (ACS)

Subject

General Chemical Engineering,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/acsomega.1c04159

Reference32 articles.

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2. Controlled‐release urea improved cotton productivity and nitrogen use efficiency in China: A meta‐analysis

3. Controlled release urea improved crop yields and mitigated nitrate leaching under cotton-garlic intercropping system in a 4-year field trial

4. The study on biodegradation of methylene urea by activated sludge

5. Urea–Montmorillonite-Extruded Nanocomposites: A Novel Slow-Release Material

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