1. Institute of Fisheries Sciences, Pukyong National University, Busan 46041, Republic of Korea
2. Department of Food and Life Science, Pukyong National University, Busan 48513, Republic of Korea
3. Division of Natural Products Research, Honam National Institute of Biological Resource, Mokpo 58762, Republic of Korea
4. Department of Food Science and Human Nutrition, Jeonbuk National University, Jeonju 54896, Republic of Korea