Analyzing Emulsion Dynamics via Direct Visualization and Statistical Methodologies-Reference-Cited by-同舟云学术

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Analyzing Emulsion Dynamics via Direct Visualization and Statistical Methodologies

Published:2024-09-05 Issue: Volume: Page:
ISSN:2470-1343
Container-title:ACS Omega
language:en
Short-container-title:ACS Omega

Author:

Kräenbring Mena-Alexander¹^ORCID,Özcan Fatih¹,Segets Doris¹²^ORCID

Affiliation:

1. Institute for Energy and Materials Processes - Particle Science and Technology (EMPI-PST), University of Duisburg-Essen, Duisburg 47057, Germany

2. Center for Nanointegration Duisburg-Essen (CENIDE), University of Duisburg-Essen, Duisburg 47057, Germany

Funder

Universit?t Duisburg-Essen

Mercator Research Center Ruhr

Publisher

American Chemical Society (ACS)

Link

https://pubs.acs.org/doi/pdf/10.1021/acsomega.4c06850

Reference33 articles.

1. A Comprehensive Review on Emulsions and Emulsion Stability in Chemical and Energy Industries

2. Effects of emulsifiers on the physicochemical stability of Oil-in-water Nanoemulsions: A critical review

3. Critical Review of Techniques for Food Emulsion Characterization

4. Emulsion and its application in the food field: An update review

5. Food Emulsions

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