Role of Gallic Acid in the Synthesis of Carbon-Encapsulated Iron Nanoparticles by Hydrothermal Carbonization: Selecting Iron Oxide Composition
Author:
Affiliation:
1. Department of Chemical Engineering, Institute University of Water and Environmental Sciences, University of Alicante, San Vicente del Raspeig Road, San Vicente del Raspeig s/n, 03690 Alicante, Spain
Publisher
American Chemical Society (ACS)
Subject
General Chemical Engineering,General Chemistry
Link
https://pubs.acs.org/doi/pdf/10.1021/acsomega.1c03692
Reference35 articles.
1. Chemical and Structural Properties of Carbonaceous Products Obtained by Hydrothermal Carbonization of Saccharides
2. FexOy@C Spheres as an Excellent Catalyst for Fischer−Tropsch Synthesis
3. Structural Effects of Iron Oxide Nanoparticles and Iron Ions on the Hydrothermal Carbonization of Starch and Rice Carbohydrates
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