Quantitative Analysis of Glycine Oligomerization by Ion-Pair Chromatography
Author:
Affiliation:
1. Department of Chemistry, Saint Louis University, 3501 Laclede Avenue, St. Louis, Missouri 63103 United States
Funder
National Aeronautics and Space Administration
National Science Foundation
Publisher
American Chemical Society (ACS)
Subject
General Chemical Engineering,General Chemistry
Link
http://pubs.acs.org/doi/pdf/10.1021/acsomega.9b01492
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1. A Production of Amino Acids Under Possible Primitive Earth Conditions
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5. Dissolved Divalent Metal and pH Effects on Amino Acid Polymerization: A Thermodynamic Evaluation
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