Investigation of the Geographical Environment Impact on the Chemical Components of Peganum harmala L. through a Combined Analytical Method-Reference-Cited by-同舟云学术

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Investigation of the Geographical Environment Impact on the Chemical Components of Peganum harmala L. through a Combined Analytical Method

Published:2021-09-27 Issue:39 Volume:6 Page:25497-25505
ISSN:2470-1343
Container-title:ACS Omega
language:en
Short-container-title:ACS Omega

Author:

Li Yinping¹^ORCID,Tian Hao¹,He Qing²,Geng Zhufeng³,Yan Saixun⁴,Tuniyazi Gulimeikereyi¹,Bai Xi¹

Affiliation:

1. College of Chemistry and Chemical Engineering, Xinjiang Normal University, Urumqi 830054, China

2. School of Chemical Engineering and Technology, Tianjin University, Tianjin 300350, China

3. Analytic and Testing Center, Beijing Normal University, Beijing 100875, China

4. Scientific Research Department, Xinjiang Normal University, Urumqi 830054, China

Funder

Natural Science Foundation of Xinjiang Province

Xinjiang Normal University

Xinjiang Characteristic Medicine Edible Plant Resource Chemistry Laboratory Opening Project

Publisher

American Chemical Society (ACS)

Subject

General Chemical Engineering,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/acsomega.1c03420

Reference40 articles.

1. Applications of metabolomics in the research of soybean plant under abiotic stress

2. Antioxidant defense responses: physiological plasticity in higher plants under abiotic constraints

3. Responses of antioxidant defense system of Catharanthus roseus (L.) G. Don. to paclobutrazol treatment under salinity

4. Tuning of Redox Regulatory Mechanisms, Reactive Oxygen Species and Redox Homeostasis under Salinity Stress

5. Profiling contents of water-soluble metabolites and mineral nutrients to evaluate the effects of pesticides and organic and chemical fertilizers on tomato fruit quality

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1. A comparative study of the mineral elements in different medicinal plant parts of Daphne altaica Pall.;Journal of Wood Chemistry and Technology;2023-06-22

2. AMINO ACID CONTENTS OF SOME LEGUME PLANTS GROWING IN WADI SUDR, SOUTH-WEST SINAI, EGYPT;Applied Ecology and Environmental Research;2022

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