Eco-Friendly Spiking Approach Based on Microfluidics for Preparation of Matrix Reference Materials-Reference-Cited by-同舟云学术

Eco-Friendly Spiking Approach Based on Microfluidics for Preparation of Matrix Reference Materials

Published:2024-05-06 Issue:19 Volume:9 Page:21459-21466
ISSN:2470-1343
Container-title:ACS Omega
language:en
Short-container-title:ACS Omega

Author:

Wang Huijiao¹²³,Liu Huan²³,Sun Huiwu²³,Zhang Chaoying²³^ORCID

Affiliation:

1. College of Fisheries and Life Science, Shanghai Ocean University, Shanghai 201306, P. R. China

2. Department of Quality and Safety, Chinese Academy of Fishery Sciences, Beijing 100141, P. R. China

3. Key Laboratory of Control of Quality and Safety for Aquatic Products, Ministry of Agriculture and Rural Affairs, Chinese Academy of Fishery Sciences, Beijing 100141, P. R. China

Funder

Central Public-interest Scientific Institution Basal Research Fund, Chinese Academy of Fishery Sciences

Publisher

American Chemical Society (ACS)

Link

https://pubs.acs.org/doi/pdf/10.1021/acsomega.4c01874

Reference20 articles.

1. Recent Progress on Single-Molecule Detection Technologies for Food Safety

2. Residues of veterinary drugs in fish and fish products: An analysis of RASFF data over the last 20 years

3. Development of a new matrix-certified reference material for accurate measurement of PFOA and PFOS in oyster meat powder

4. The accessibility, necessity, and significance of certified reference materials for total selenium content and its species to improve food laboratories' performance

5. Study of a new matrix certified reference material for accurate measurement of pefloxacin in fish meat powder

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