Structural Characterization of Bubbles Formed in DNA Melting: A Monte Carlo Simulation Study
Author:
Affiliation:
1. Theoretical Chemistry, Lund University, POB 124, SE-221 00 Lund, Sweden
2. CQC, Department of Chemistry, University of Coimbra, Rua Larga 3004-535, Coimbra, Portugal
Funder
Fundação para a Ciência e a Tecnologia
Publisher
American Chemical Society (ACS)
Subject
General Chemical Engineering,General Chemistry
Link
http://pubs.acs.org/doi/pdf/10.1021/acsomega.7b00323
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