Hydration and Sorption Properties of Raw and Milled Flax Fibers-Reference-Cited by-同舟云学术

Hydration and Sorption Properties of Raw and Milled Flax Fibers

Published:2020-03-11 Issue:11 Volume:5 Page:6113-6121
ISSN:2470-1343
Container-title:ACS Omega
language:en
Short-container-title:ACS Omega

Author:

Karoyo Abdalla H.¹,Dehabadi Leila²,Alabi Wahab³,Simonson Carey J.³^ORCID,Wilson Lee D.¹^ORCID

Affiliation:

1. Department of Chemistry, University of Saskatchewan, 110 Science Place, Saskatoon, Saskatchewan S7N 5C9, Canada

2. Dr. Ma’s Laboratories, Inc., Unit 4, 8118 North Fraser Way, Burnaby, British Columbia V5J 0E5, Canada

3. Department of Mechanical Engineering, University of Saskatchewan, 57 Campus Drive, Saskatoon, Saskatchewan S7N 5A9, Canada

Funder

Ministry of Agriculture - Saskatchewan

Publisher

American Chemical Society (ACS)

Subject

General Chemical Engineering,General Chemistry

Link

http://pubs.acs.org/doi/pdf/10.1021/acsomega.0c00100

Reference51 articles.

1. Flax and flaxseed oil: an ancient medicine & modern functional food

2. Natural Fibre Composites and Their Applications: A Review

3. Characterization of surface modified flax fibers and their biocomposites with PHB

4. Wang, B.; Panigrahi, S.; Tabil, L.; Crerar, W.; Sokansanj, S.; Braun, L. Modification of Flax Fibres by Chemical Treatment; Csae/Scgr, 2003, no. 03-337; pp 1–15.

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