Vegetable Oil–Ionic Liquid-Based Emulsion Liquid Membrane for the Removal of Lactic Acid from Aqueous Streams: Emulsion Size, Membrane Breakage, and Stability Study-Reference-Cited by-同舟云学术

Vegetable Oil–Ionic Liquid-Based Emulsion Liquid Membrane for the Removal of Lactic Acid from Aqueous Streams: Emulsion Size, Membrane Breakage, and Stability Study

Published:2022-08-26 Issue:36 Volume:7 Page:32176-32183
ISSN:2470-1343
Container-title:ACS Omega
language:en
Short-container-title:ACS Omega

Author:

Khan Huma Warsi¹,Elgharbawy Amal A. M.²,Bustam Mohamed Azmi¹³,Goto Masahiro⁴^ORCID,Moniruzzaman Muhammad¹³^ORCID

Affiliation:

1. Department of Chemical Engineering, Universiti Teknologi PETRONAS, Seri Iskandar, Perak 32610, Malaysia

2. International Institute for Halal Research and Training (INHART), International Islamic University, Kuala, Lampur 53100, Malaysia

3. Centre of Research in Ionic Liquids, Universitit Teknologi PETRONAS, Seri Iskandar, Perak 32610, Malaysia

4. Department of Applied Chemistry, Graduate School of Engineering, Kyushu University, 744, Moto-oka, Fukuoka 819-0395, Japan

Funder

Ministry of Higher Education, Malaysia

Publisher

American Chemical Society (ACS)

Subject

General Chemical Engineering,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/acsomega.2c03425

Reference46 articles.

1. Recovery of acids from dilute streams : A review of process technologies

2. Development and optimization of ionic liquid-based emulsion liquid membrane process for efficient recovery of lactic acid from aqueous streams

3. Reactive Extraction of Lactic Acid, Formic Acid and Acetic Acid from Aqueous Solutions with Tri-n-octylamine/1-Octanol/n-Undecane

4. Separation of sodium lactate from Span 80 and SDS surfactants by ultrafiltration

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