Comparative Proteomic Analysis of Ridge Gourd Seed (Luffa acutangula (L.) Roxb.) during Artificial Aging
Author:
Affiliation:
1. National Center for Genetic Engineering and Biotechnology, National Science and Technology Development Agency, Pathum Thani 12120, Thailand
Funder
National Science and Technology Development Agency
Publisher
American Chemical Society (ACS)
Link
https://pubs.acs.org/doi/pdf/10.1021/acsomega.4c01270
Reference84 articles.
1. Effect of GA3 and KNO3 on seedling establishment of Luffa acutangula (L.) Roxb.
2. Characterization of nutrients, amino acids, polyphenols and antioxidant activity of Ridge gourd (Luffa acutangula) peel
3. Therapeutic Potential of Luffa acutangula: A Review on Its Traditional Uses, Phytochemistry, Pharmacology and Toxicological Aspects
4. Sustainable Cucurbit Breeding and Production in Asia Using Public–Private Partnerships by the World Vegetable Center
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