Synthesis and Antioxidant Activity of Rosmariquinone and Several Analogues-Reference-Cited by-同舟云学术

Synthesis and Antioxidant Activity of Rosmariquinone and Several Analogues

Published:1998-03-25 Issue:4 Volume:46 Page:1303-1310
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Hall Clifford A.¹,Cuppett Susan L.¹,Dussault Pat¹

Affiliation:

1. Department of Cereal Science, Harris Hall, North Dakota State University, Fargo, North Dakota 58105, and Departments of Food Science and Technology and Chemistry, University of Nebraska−Lincoln, Lincoln, Nebraska 68583

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jf970742k

Reference37 articles.

1. Studies Concerned with the Synthesis of 1-Methyl-2-Phenylbenzocyclobutadiene1,2

2. Determination of tocopherols in vegetable oils

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