Stability Enhancement of a π-Stacked Helical Structure Using Substituents of an Amino Acid Side Chain: Helix Formation via a Nucleation–Elongation Mechanism-Reference-Cited by-同舟云学术

Stability Enhancement of a π-Stacked Helical Structure Using Substituents of an Amino Acid Side Chain: Helix Formation via a Nucleation–Elongation Mechanism

Published:2022-03-24 Issue:13 Volume:144 Page:6080-6090
ISSN:0002-7863
Container-title:Journal of the American Chemical Society
language:en
Short-container-title:J. Am. Chem. Soc.

Author:

Kanbayashi Naoya¹^ORCID,Kataoka Yuki¹,Okamura Taka-aki¹^ORCID,Onitsuka Kiyotaka¹

Affiliation:

1. Department of Macromolecular Science Graduate School of Science, Osaka University, Toyonaka, Osaka 560-0043 Japan

Funder

Sumitomo Foundation

Japan Society for the Promotion of Science

Ogasawara Foundation for the Promotion of Science and Engineering

Ube Industries

Kyoto Technoscience Center

Iketani Science and Technology Foundation

Noguchi Institute

Publisher

American Chemical Society (ACS)

Subject

Colloid and Surface Chemistry,Biochemistry,General Chemistry,Catalysis

Link

https://pubs.acs.org/doi/pdf/10.1021/jacs.2c01337

Reference65 articles.

1. Aromatic δ-Peptides

2. Folding of a Linear Array of α-Amino Acids within a Helical Aromatic Oligoamide Frame

3. Aromatic Oligoamide Foldamers

4. Synthesis and Conformational Analysis of Quinoline-Oxazole Peptides

5. Foldamers

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