Investigation of the Physicochemical Properties for Vegetable Oils and Their Epoxidized and Carbonated Derivatives-Reference-Cited by-同舟云学术

Investigation of the Physicochemical Properties for Vegetable Oils and Their Epoxidized and Carbonated Derivatives

Published:2018-04-04 Issue:5 Volume:63 Page:1524-1533
ISSN:0021-9568
Container-title:Journal of Chemical & Engineering Data
language:en
Short-container-title:J. Chem. Eng. Data

Author:

Cai Xiaoshuang¹,Ait Aissa Keltouma¹,Estel Lionel¹,Leveneur Sébastien¹²^ORCID

Affiliation:

1. Normandie Université, INSA Rouen, UNIROUEN, LSPC, EA4704, 76000 Rouen, France

2. Laboratory of Industrial Chemistry and Reaction Engineering, Johan Gadolin Process Chemistry Centre, Åbo Akademi University, Biskopsgatan 8, FI-20500 Åbo/Turku, Finland

Funder

European Regional Development Fund

China Scholarship Council

Publisher

American Chemical Society (ACS)

Subject

General Chemical Engineering,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/acs.jced.7b01075

Reference71 articles.

1. Sustainable polymers from renewable resources

2. Long-Chain Aliphatic Polymers To Bridge the Gap between Semicrystalline Polyolefins and Traditional Polycondensates

3. Development of vegetable-oil-based polymers

4. Influence of gas-liquid mass transfer on kinetic modeling: Carbonation of epoxidized vegetable oils

5. Solubility in CO2 and carbonation studies of epoxidized fatty acid diesters: towards novel precursors for polyurethane synthesis

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