Factors Controlling the Complex Architecture of Native and Modified Cyclodextrins with Dipeptide (Z-Glu-Tyr) Studied by Microcalorimetry and NMR Spectroscopy: Critical Effects of Peripheral Bis-trimethylamination and Cavity Size-Reference-Cited by-同舟云学术

Factors Controlling the Complex Architecture of Native and Modified Cyclodextrins with Dipeptide (Z-Glu-Tyr) Studied by Microcalorimetry and NMR Spectroscopy: Critical Effects of Peripheral Bis-trimethylamination and Cavity Size

Published:2004-10-09 Issue:43 Volume:126 Page:14224-14233
ISSN:0002-7863
Container-title:Journal of the American Chemical Society
language:en
Short-container-title:J. Am. Chem. Soc.

Author:

Yamamura Hatsuo¹,Rekharsky Mikhail V.¹,Ishihara Yoko¹,Kawai Masao¹,Inoue Yoshihisa¹

Affiliation:

1. Contribution from the Graduate School of Technology, Nagoya Institute of Technology, Gokiso-cho, Showa-ku, Nagoya 466-8555, Japan and the Entropy Control Project, ICORP, JST, 4−6−3 Kamishinden, Toyonaka 560-0085, Japan

Publisher

American Chemical Society (ACS)

Subject

Colloid and Surface Chemistry,Biochemistry,General Chemistry,Catalysis

Link

https://pubs.acs.org/doi/pdf/10.1021/ja046612r

Reference17 articles.

1. Cyclodextrin Chemistry

2. Comprehensive Supramolecular Chemistry; Szejtli, J., Osa, T. Eds.; Pergamon: Oxford, 1996; Vol. 3 (Cyclodextrins).

3. Complexation Thermodynamics of Cyclodextrins

4. Easton, C. J.; Lincoln, S. F. Modified Cyclodextrins: Scaffolds and Templates for Supramolecular Chemistry; Imperial College Press: London, 1999.

5. Critical Difference in Chiral Recognition of N-Cbz-d/l-aspartic and -glutamic Acids by Mono- and Bis(Trimethylammonio)-β-cyclodextrins

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