Arbuscular Mycorrhizae Shift Community Composition of N-Cycling Microbes and Suppress Soil N<sub>2</sub>O Emission-Reference-Cited by-同舟云学术

Arbuscular Mycorrhizae Shift Community Composition of N-Cycling Microbes and Suppress Soil N₂O Emission

Published:2022-08-30 Issue:18 Volume:56 Page:13461-13472
ISSN:0013-936X
Container-title:Environmental Science & Technology
language:en
Short-container-title:Environ. Sci. Technol.

Author:

Zhang Xuelin¹²,Qiu Yunpeng³^ORCID,Gilliam Frank S.⁴,Gillespie Christopher J.²,Tu Cong²⁵,Reberg-Horton S. Chris⁶,Hu Shuijin²³^ORCID

Affiliation:

1. College of Agronomy, Henan Agricultural University, State Key Laboratory of Wheat and Maize Crop Science, Zhengzhou 450046, China

2. Department of Entomology & Plant Pathology, North Carolina State University, Raleigh, North Carolina 27695, United States

3. College of Resources and Environmental Sciences, Nanjing Agricultural University, Nanjing 210095, China

4. Department of Biology, University of West Florida, Pensacola, Florida 32514, United States

5. Department of Biological and Agricultural Engineering, North Carolina State University, Raleigh, North Carolina 27695, United States

6. Department of Crop and Soil Sciences, North Carolina State University, Raleigh, North Carolina 27695, United States

Funder

Natural Science Foundation of Henan Province

Henan Agricultural University

College of Agriculture and Life Sciences, North Carolina State University

Ministry of Science and Technology of the People's Republic of China

National Institute of Food and Agriculture

China Scholarship Council

Publisher

American Chemical Society (ACS)

Subject

Environmental Chemistry,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/acs.est.2c03816

Reference82 articles.

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2. Nitrous Oxide (N 2 O): The Dominant Ozone-Depleting Substance Emitted in the 21st Century

3. Nitrous oxide emissions from soils: how well do we understand the processes and their controls?

4. Nonlinear response of N2O flux to incremental fertilizer addition in a continuous maize (Zea mays L.) cropping system

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