Salivary and Gut Microbiomes Play a Significant Role in in Vitro Oral Bioaccessibility, Biotransformation, and Intestinal Absorption of Arsenic from Food-Reference-Cited by-同舟云学术

Salivary and Gut Microbiomes Play a Significant Role in in Vitro Oral Bioaccessibility, Biotransformation, and Intestinal Absorption of Arsenic from Food

Published:2018-11-07 Issue:24 Volume:52 Page:14422-14435
ISSN:0013-936X
Container-title:Environmental Science & Technology
language:en
Short-container-title:Environ. Sci. Technol.

Author:

Calatayud Marta¹^ORCID,Xiong Chan²^ORCID,Du Laing Gijs³,Raber Georg¹^ORCID,Francesconi Kevin²^ORCID,van de Wiele Tom¹

Affiliation:

1. Center for Microbial Ecology and Technology (CMET), Ghent University, Coupure Links 653, 9000 Ghent, Belgium

2. Institute of Chemistry, NAWI Graz, University of Graz, 8010 Graz, Austria

3. Department of Green Chemistry and Technology, Ghent University, 9000 Ghent, Belgium

Funder

Austrian Science Fund

Universiteit Gent

Fonds Wetenschappelijk Onderzoek

Publisher

American Chemical Society (ACS)

Subject

Environmental Chemistry,General Chemistry

Link

http://pubs.acs.org/doi/pdf/10.1021/acs.est.8b04457

Reference109 articles.

1. Federal Provincial-Territorial Committee on Drinking Water. Guidelines for Canadian Drinking Water Quality: Guideline Technical Document: Arsenic. http://healthycanadians.gc.ca/publications/healthy-living-vie-saine/water-arsenic-eau/alt/water-arsenic-eau-eng.pdf.

2. Arsenic; World Health Organization, 2017; http://www.who.int/mediacentre/factsheets/fs372/en/.

3. Dietary exposure to inorganic arsenic in the European population

4. European Commission, C. R. Maximum Levels for Arsenic in Certain Foods; 2015/1006 of 25 June 2015 amending Regulation (EC) No 1881/2006. L161/14–16.2015

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