Unpalatable Plastic: Efficient Taste Discrimination of Microplastics in Planktonic Copepods-Reference-Cited by-同舟云学术

Unpalatable Plastic: Efficient Taste Discrimination of Microplastics in Planktonic Copepods

Published:2022-04-27 Issue:10 Volume:56 Page:6455-6465
ISSN:0013-936X
Container-title:Environmental Science & Technology
language:en
Short-container-title:Environ. Sci. Technol.

Author:

Xu Jiayi¹^ORCID,Rodríguez-Torres Rocío²^ORCID,Rist Sinja²³,Nielsen Torkel Gissel²^ORCID,Hartmann Nanna Bloch³,Brun Philipp⁴,Li Daoji¹^ORCID,Almeda Rodrigo²⁵

Affiliation:

1. State Key Laboratory of Estuarine and Coastal Research, East China Normal University, 200241 Shanghai, China

2. National Institute of Aquatic Resource, Technical University of Denmark, Kemitorvet, 2800 Kgs. Lyngby, Denmark

3. Department of Environmental Engineering, Technical University of Denmark, Bygningstorvet, 2800 Kgs. Lyngby, Denmark

4. Swiss Federal Institute for Forest, Snow and Landscape Research. WSL, CH-8903 Birmensdorf, Switzerland

5. EOMAR, IU-ECOAQUA, Biology Department, University of Las Palmas de Gran Canaria, 35017 Tafira Baja, Las Palmas, Spain

Funder

Ministerio de Ciencia e Innovaci?n

H2020 Food

Velux Fonden

Innovationsfonden

Science and Technology Commission of Shanghai Municipality

National Natural Science Foundation of China

DTU Orients Fund

Publisher

American Chemical Society (ACS)

Subject

Environmental Chemistry,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/acs.est.2c00322

Reference79 articles.

1. Plastic debris in the open ocean

2. Microplastics are everywhere — but are they harmful?

3. Microplastics alter feeding selectivity and faecal density in the copepod, Calanus helgolandicus

4. Microplastic Ingestion by Gelatinous Zooplankton May Lower Efficiency of the Biological Pump

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