Structural Changes and Internal Fields in Proteins: A Hole-Burning Stark Effect Study of Horseradish Peroxidase-Reference-Cited by-同舟云学术

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Structural Changes and Internal Fields in Proteins: A Hole-Burning Stark Effect Study of Horseradish Peroxidase

Published:1995-04 Issue:15 Volume:99 Page:5223-5227
ISSN:0022-3654
Container-title:The Journal of Physical Chemistry
language:en
Short-container-title:J. Phys. Chem.

Author:

Gafert Juergen,Friedrich Josef,Vanderkooi Jane M.,Fidy Judit

Publisher

American Chemical Society (ACS)

Subject

Physical and Theoretical Chemistry,General Engineering

Link

https://pubs.acs.org/doi/pdf/10.1021/j100015a001

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