Isolation of a New Phlorotannin, a Potent Inhibitor of Carbohydrate-Hydrolyzing Enzymes, from the Brown Alga Sargassum patens-Reference-Cited by-同舟云学术

Isolation of a New Phlorotannin, a Potent Inhibitor of Carbohydrate-Hydrolyzing Enzymes, from the Brown Alga Sargassum patens

Author:

Kawamura-Konishi Yasuko¹,Watanabe Natsuko¹,Saito Miki¹,Nakajima Noriyuki²,Sakaki Toshiyuki²,Katayama Takane³,Enomoto Toshiki¹

Affiliation:

1. Department of Food Science, Faculty of Bioresources and Environmental Sciences, Ishikawa Prefectural University, Ishikawa 921-8836, Japan

2. Department of Biotechnology, Faculty of Engineering, Toyama Prefectural University, Toyama 939-0398, Japan

3. Research Institute for Bioresources and Biotechnology, Ishikawa Prefectural University, Ishikawa 921-8836, Japan

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

Reference28 articles.

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