Protective Effects of Quercetin and Vitamin C against Oxidative Stress-Induced Neurodegeneration
Author:
Affiliation:
1. Department of Food Science and Technology, Cornell University, Geneva, New York 14456
Publisher
American Chemical Society (ACS)
Subject
General Agricultural and Biological Sciences,General Chemistry
Link
https://pubs.acs.org/doi/pdf/10.1021/jf049243r
Reference24 articles.
1. Antioxidants, Oxidative Stress, and Degenerative Neurological Disorders
2. Reactive oxygen species and Alzheimer's disease
3. Association of vitamin E and C supplement use with cognitive function and dementia in elderly men
4. The Relation Between Antioxidants and Memory Performance in the Old and Very Old
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