Clarifying the Identity of the Main Ellagitannin in the Fruit of the Strawberry, Fragaria vesca and Fragaria ananassa Duch.-Reference-Cited by-同舟云学术

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Clarifying the Identity of the Main Ellagitannin in the Fruit of the Strawberry, Fragaria vesca and Fragaria ananassa Duch.

Published:2012-03-01 Issue:10 Volume:60 Page:2507-2516
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Vrhovsek Urska¹,Guella Graziano²,Gasperotti Mattia¹,Pojer Elisa¹³,Zancato Mirella³,Mattivi Fulvio¹

Affiliation:

1. Research and Innovation Centre, Edmund Mach Foundation, Via E. Mach 1, 38010 San Michele all’Adige, Italy

2. Department of Physics, University of Trento, via Sommarive 14, 38100 Trento, Italy

3. Department of Pharmaceutical Sciences, University of Padova, Via Francesco Marzolo 5, Padua, Italy

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jf2052256

Reference32 articles.

1. FAOSTAT;http://faostat.fao.org/(accessed Dec 15, 2011).

2. Potential Impact of Strawberries on Human Health: A Review of the Science

3. Berry anthocyanins as novel antioxidants in human health and disease prevention

4. Impact of strawberries on human health: insight into marginally discussed bioactive compounds for the Mediterranean diet

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