Oxygenation of Bisphenol A to Quinones by Polyphenol Oxidase in Vegetables-Reference-Cited by-同舟云学术

Oxygenation of Bisphenol A to Quinones by Polyphenol Oxidase in Vegetables

Published:2002-06-19 Issue:15 Volume:50 Page:4377-4381
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Yoshida Mitsuru¹,Ono Hiroshi¹,Mori Yoshiko¹,Chuda Yoshihiro¹,Mori Motoyuki¹

Affiliation:

1. National Food Research Institute, 2-1-12 Kannondai, Tsukuba, Ibaraki 305-8642, Japan; Center for Food Quality, Labeling and Consumer Services, 1-21-2 Kitabukuro-cho, Saitama 330-9731, Japan; and National Agriculture Research Center for Hokkaido Region, National Agricultural Research Organization, Shinsei, Memuro-cho, Kasai-gun, Hokkaido 082-0071, Japan

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jf020206e

Reference19 articles.

1. Bisphenol-A: an estrogenic substance is released from polycarbonate flasks during autoclaving.

2. Estrogenicity of resin-based composites and sealants used in dentistry.

3. Xenoestrogens released from lacquer coatings in food cans.

Cited by 48 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Preparation of porous metakaolin-based alkali-activated materials by microwave curing as supports for non-noble metal catalysts;Next Materials;2024-04

2. Effects of Allium macrostemon Bunge Extract on Adipose Tissue Inflammation and Hepatic Endoplasmic Reticulum Stress in High-Fat Diet-Fed and Bisphenol A-Treated C57BL/6N Mice;Foods;2023-10-14

3. Influence of food consumption and packaging on urinary Bisphenol-A level in a sample of Egyptian students;Journal of The Arab Society for Medical Research;2023-07

4. Protective effects of Allium macrostemon extract on adipose tissue and liver dysregulation induced by high-fat diet and bisphenol A in C57BL/6 mice;2023-06-27

5. SMALLANTHUS SONCHIFOLIA: USES AND PROSPECTS (A REVIEW);chemistry of plant raw material;2023-03-13