Glucose Reaction with Fumonisin B1 Partially Reduces Its Toxicity in Swine
Author:
Affiliation:
1. Interdepartmental Toxicology Program, Department of Veterinary Diagnostic and Production Animal Medicine, and Department of Food Science and Human Nutrition, Iowa State University, Ames, Iowa 50011
Publisher
American Chemical Society (ACS)
Subject
General Agricultural and Biological Sciences,General Chemistry
Link
https://pubs.acs.org/doi/pdf/10.1021/jf048981c
Reference41 articles.
1. Survey of fumonisin production by Fusarium species
2. Worldwide Survey of Fumonisin Contamination of Corn and Corn-Based Products
3. Fumonisin contamination of commercial corn-based human foodstuffs
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