Development of Carbohydrate-Based Scaffolds for Restricted Presentation of Recognition Groups. Extension to Divalent Ligands and Implications for the Structure of Dimerized Receptors-Reference-Cited by-同舟云学术

Development of Carbohydrate-Based Scaffolds for Restricted Presentation of Recognition Groups. Extension to Divalent Ligands and Implications for the Structure of Dimerized Receptors

Published:2003-06-18 Issue:14 Volume:68 Page:5692-5704
ISSN:0022-3263
Container-title:The Journal of Organic Chemistry
language:en
Short-container-title:J. Org. Chem.

Author:

Murphy Paul V.¹,Bradley Helena¹,Tosin Manuela¹,Pitt Nigel¹,Fitzpatrick Geraldine M.¹,Glass W. Kenneth¹

Affiliation:

1. Chemistry Department, Centre for Synthesis and Chemical Biology, Conway Institute of Biomolecular and Biomedical Research, University College Dublin, Belfield, Dublin 4, Ireland

Publisher

American Chemical Society (ACS)

Subject

Organic Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jo034336d

Reference61 articles.

1. Design in Topographical Space of Peptide and Peptidomimetic Ligands That Affect Behavior. A Chemist's Glimpse at the Mind−Body Problem

2. Binding of synthetic oligosaccharides to the hepatic Gal/GalNAc lectin. Dependence on fine structural features.

3. Polyvalent Interactions in Biological Systems: Implications for Design and Use of Multivalent Ligands and Inhibitors

4. Mimics of Complex Carbohydrates Recognized by Receptors

5. Selectin−Carbohydrate Interactions: From Natural Ligands to Designed Mimics

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