Characterization of Trophic Transfer for Polychlorinated Dibenzo-p-dioxins, Dibenzofurans, Non- and Mono-ortho Polychlorinated Biphenyls in the Marine Food Web of Bohai Bay, North China-Reference-Cited by-同舟云学术

Characterization of Trophic Transfer for Polychlorinated Dibenzo-p-dioxins, Dibenzofurans, Non- and Mono-ortho Polychlorinated Biphenyls in the Marine Food Web of Bohai Bay, North China

Published:2005-03-02 Issue:8 Volume:39 Page:2417-2425
ISSN:0013-936X
Container-title:Environmental Science & Technology
language:en
Short-container-title:Environ. Sci. Technol.

Author:

Wan Yi¹,Hu Jianying¹,Yang Min¹,An Lihui¹,An Wei¹,Jin Xiaohui¹,Hattori Tatsuya¹,Itoh Mitsuaki¹

Affiliation:

1. College of Environmental Science, Beijing University, Beijing 100871, China, State Key Lab of Environmental Aquatic Chemistry, Research Center for Eco-Environmental Sciences, Chinese Academy of Sciences, Beijing 100085, China, and Research Center for Environmental Risk, Institute of Environmental Ecology, Metocean Environment Inc., Shizuoka 421-0212, Japan

Publisher

American Chemical Society (ACS)

Subject

Environmental Chemistry,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/es048657y

Reference40 articles.

1. Polychlorinated Dibenzo-p-Dioxins, Dibenzofurans, and Polychlorinated Biphenyls in Human Tissues, Meat, Fish, and Wildlife Samples from India

2. Kim, H. K. Origin of dioxins in drinking water and the effect of water treatment for the minimization of dioxins. Ph.D. Thesis, Graduate School of Engineering Hokkaido University, Japan, DC, 2002.

3. Time Trends in Levels, Patterns, and Profiles for Polychlorinated Dibenzo-p-dioxins, Dibenzofurans, and Biphenyls in a Sediment Core from the Baltic Proper

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