Composition of Essential Oil of Costmary [Balsamita major (L.) Desf.] at Different Growth Phases-Reference-Cited by-同舟云学术

Composition of Essential Oil of Costmary [Balsamita major (L.) Desf.] at Different Growth Phases

Published:2000-05-10 Issue:6 Volume:48 Page:2409-2414
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Bylaitė Eglė¹,Venskutonis Rimantas¹,Roozen Jacques P.¹,Posthumus Maarten A.¹

Affiliation:

1. Department of Food Technology, Kaunas University of Technology, Radvilėnu̧ pl. 19, Kaunas 3028, Lithuania; Department of Food Technology and Nutritional Sciences, Wageningen Agricultural University, P.O. Box 8129, 6700 EV Wageningen, The Netherlands; and Department of Organic Chemistry, Wageningen Agricultural University, Dreijenplein 8, 6703 HB Wageningen, The Netherlands

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jf990245z

Reference18 articles.

1. Baranauskienė, M.Spicy Plants(Lithuanian); Ūkininko Patarėjas: Kaunas, Lithuania, 1995.

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