Simultaneous Determination of Seven Neonicotinoid Pesticide Residues in Food by Ultraperformance Liquid Chromatography Tandem Mass Spectrometry-Reference-Cited by-同舟云学术

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Simultaneous Determination of Seven Neonicotinoid Pesticide Residues in Food by Ultraperformance Liquid Chromatography Tandem Mass Spectrometry

Published:2010-02-26 Issue:6 Volume:58 Page:3271-3278
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Liu Shaoying¹,Zheng Zuntao²,Wei Fanglin¹,Ren Yiping³,Gui Wenjun¹,Wu Huiming¹,Zhu Guonian¹

Affiliation:

1. Institute of Pesticide and Environmental Toxicology, Zhejiang University, Hangzhou, 310029, P. R. China

2. Institute for the Control of Agrochemical, Ministry of Agriculture, Beijing, 100125, P. R. China

3. Laboratory of Chemistry and Physics, Zhejiang Province Center for Disease Prevention & control, Hangzhou 310009, P. R. China

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jf904045j

Reference30 articles.

1. Application of solid-phase extraction and liquid chromatography–mass spectrometry to the determination of neonicotinoid pesticide residues in fruit and vegetables

2. Japan’s Positive List System for regulation agricultural chemical residues in food26 May 2006,

3. Determination of Acetamiprid, Imidacloprid, and Nitenpyram Residues in Vegetables and Fruits by High-Performance Liquid Chromatography with Diode-Array Detection

4. Column switching liquid chromatography and post-column photochemically fluorescence detection to determine imidacloprid and 6-chloronicotinic acid in honeybees

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