Scattering and Absorption Effects in the Determination of Glucose in Whole Blood by Near-Infrared Spectroscopy
Author:
Affiliation:
1. Department of Chemistry & Optical Science and Technology Center, University of Iowa, Iowa City, Iowa 52242
Publisher
American Chemical Society (ACS)
Subject
Analytical Chemistry
Link
https://pubs.acs.org/doi/pdf/10.1021/ac0504161
Reference25 articles.
1. Burns, D. A.; Ciurczak, E. W.Handbook of Near-Infrared Analysis, 2nd ed.; Marcel Dekker: New York; 2001; pp 633−647.
2. Scattering of Light by a Red Blood Cell
3. Influence of glucose concentration on light scattering in tissue-simulating phantoms
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