Encapsulation and Enhanced Retention of Fragrance in Polymer Microcapsules

Author:

Lee Hyomin1,Choi Chang-Hyung1,Abbaspourrad Alireza2,Wesner Chris3,Caggioni Marco3,Zhu Taotao3,Weitz David A.1

Affiliation:

1. School of Engineering and Applied Sciences and Department of Physics, Harvard University, Cambridge, Massachusetts 02138, United States

2. Department of Food Science, Cornell University, Ithaca, New York 14853, United States

3. Corporate Engineering, The Procter & Gamble Company, Cincinnati, Ohio 45069, United States

Funder

Procter & Gamble

Division of Materials Research

Publisher

American Chemical Society (ACS)

Subject

General Materials Science

Reference31 articles.

1. Delivery System Handbook for Personal Care and Cosmetic Products: Technology, Applications, and Formulations;Rosen, M. R., Ed.William Andrew Publishing:Norwich, NY, 2005; pp409–497.

2. Effects of Fragrance on Emotions: Moods and Physiology

3. Profragrances and Properfumes

4. Controlled Release of Volatiles under Mild Reaction Conditions: From Nature to Everyday Products

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