Influence of Irrigation and Organic/Inorganic Fertilization on Chemical Quality of Almond (Prunus amygdalus cv. Guara)-Reference-Cited by-同舟云学术

Influence of Irrigation and Organic/Inorganic Fertilization on Chemical Quality of Almond (Prunus amygdalus cv. Guara)

Published:2008-10-11 Issue:21 Volume:56 Page:10056-10062
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Sánchez-Bel P.¹,Egea I.¹,Martínez-Madrid M. C.¹,Flores B.¹,Romojaro F.¹

Affiliation:

1. Department of Biology of the Stress and Plant Pathology, CEBAS-CSIC, Apdo. 4195, 3100 Murcia, Spain, and Departamento de Agroquímica y Medio Ambiente, Escuela Politécnica Superior, Universidad Miguel Hernández, Ctra. Beniel km 3.2, 03312-Orihuela, Alicante, Spain

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jf8012212

Reference30 articles.

1. Food and Agriculture Organization of the United Nations, Statistical Yearbook, 2005−2006;http://faostat.fao.org/April2008.

2. Irrigation and harvest time affect almond kernel quality and composition

3. Influence of Irrigation on Keeping Quality of Almond Kernels

4. CONSUMER PREFERENCES FOR ORGANIC VEGETABLES - THE CASE OF SWEDEN

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