Effects of Long-Term Feeding of Chitosan on Postprandial Lipid Responses and Lipid Metabolism in a High-Sucrose-Diet-Impaired Glucose-Tolerant Rat Model-Reference-Cited by-同舟云学术

Effects of Long-Term Feeding of Chitosan on Postprandial Lipid Responses and Lipid Metabolism in a High-Sucrose-Diet-Impaired Glucose-Tolerant Rat Model

Published:2012-04-18 Issue:17 Volume:60 Page:4306-4313
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Liu Shing-Hwa¹,He Sih-Pin²,Chiang Meng-Tsan²

Affiliation:

1. Institute of Toxicology, College of Medicine, National Taiwan University, Taipei 100, Taiwan

2. Department of Food Science, College of Life Science, National Taiwan Ocean University, Keelung 202, Taiwan

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jf300792b

Reference45 articles.

1. World Health Organization (WHO). Global Database on Body Mass Index;WHO:Geneva, Switzerland, 2011; http://www.who.int/bmi/index.jsp?introPage=intro_3.html(accessed June 10, 2011) .

2. Long-term administration of a sucrose-rich diet to normal rats: Relationship between metabolic and hormonal profiles and morphological changes in the endocrine pancreas

3. Muscle Lipid Metabolism and Insulin Secretion Are Altered in Insulin-Resistant Rats Fed a High Sucrose Diet

4. Hepatic steatosis and plasma dyslipidemia induced by a high-sucrose diet are corrected by an acute leptin infusion

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