Morphological and Metabolic Engineering of Yarrowia lipolytica to Increase β-Carotene Production
Author:
Affiliation:
1. State Key Laboratory of Microbial Technology, Shandong University, Binhai Road 72, Qingdao 266237, P. R. China
2. School of Marine Science and Engineering, Qingdao Agricultural University, Qingdao 266109, Shandong, P. R. China
Funder
Ministry of Science and Technology of the People's Republic of China
Shandong University
National Natural Science Foundation of China
Natural Science Foundation of Shandong Province
Publisher
American Chemical Society (ACS)
Subject
Biochemistry, Genetics and Molecular Biology (miscellaneous),Biomedical Engineering,General Medicine
Link
https://pubs.acs.org/doi/pdf/10.1021/acssynbio.1c00480
Reference46 articles.
1. Production and Characterization of Microbial Carotenoids as an Alternative to Synthetic Colors: a Review
2. Mutants and Intersexual Heterokaryons of Blakeslea trispora for Production of β-Carotene and Lycopene
3. Enhanced Coproduction of Cell-Bound Zeaxanthin and Secreted Exopolysaccharides by Sphingobium sp. via Metabolic Engineering and Optimized Fermentation
4. Yarrowia lipolytica as a Cell Factory for Oleochemical Biotechnology
5. Yarrowia lipolytica: Safety assessment of an oleaginous yeast with a great industrial potential
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