Precursor Processing by Kex2/Furin Proteases

Author:

Rockwell Nathan C.1,Krysan Damian J.1,Komiyama Tomoko1,Fuller Robert S.1

Affiliation:

1. Department of Biological Chemistry, University of Michigan Medical Center, Room 5413 Med Sci I, 1301 East Catherine, Ann Arbor Michigan 48109, and Department of Biochemistry, Stanford University, Stanford, California 94305

Publisher

American Chemical Society (ACS)

Subject

General Chemistry

Reference196 articles.

1. Intercellular Signaling During Fruiting-Body Development of Myxococcus xanthus

2. Steiner, D. F. inThe Enzymes, Vol. XXII, 3rd ed.; Dalbey, R. E., Sigman, D. S., Eds.; Academic Press:  San Diego, 2001; p 163.

3. Seidah, N. G. inThe Enzymes, Vol. XXII, 3rd ed.; Dalbey, R. E., Sigman, D. S., Eds.; Academic Press:  San Diego, 2001; p 237.

4. Molloy, S. S.; Thomas, G. inThe Enzymes, Vol. XXII, 3rd ed.; Dalbey, R. E., Sigman, D. S., Eds.; Academic Press:  San Diego, 2001; p 199.

5. Accurate and efficient cleavage of the human insulin proreceptor by the human proprotein-processing protease furin. Characterization and kinetic parameters using the purified, secreted soluble protease expressed by a recombinant baculovirus.

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