Acaricidal Potentials of Active Properties Isolated from Cynanchum paniculatum and Acaricidal Changes by Introducing Functional Radicals-Reference-Cited by-同舟云学术

Acaricidal Potentials of Active Properties Isolated from Cynanchum paniculatum and Acaricidal Changes by Introducing Functional Radicals

Published:2013-07-25 Issue:31 Volume:61 Page:7568-7573
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Kim Min-Gi¹,Yang Ji-Yeon¹,Lee Hoi-Seon¹

Affiliation:

1. Department of Bioenvironmental Chemistry and Institute of Agricultural Science and Technology, College of Agriculture and Life Sciences, Chonbuk National University, Jeonju 561-756, Republic of Korea

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jf402330p

Reference27 articles.

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3. A survey on occurrence of Tyrophagus putrescentiae (Acari: Acaridae) in Surk, a traditional Turkish dairy product

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