Phospholipid–Lactose Permease Interaction As Reported by a Head-Labeled Pyrene Phosphatidylethanolamine: A FRET Study-Reference-Cited by-同舟云学术

Phospholipid–Lactose Permease Interaction As Reported by a Head-Labeled Pyrene Phosphatidylethanolamine: A FRET Study

Published:2013-05-21 Issue:22 Volume:117 Page:6741-6748
ISSN:1520-6106
Container-title:The Journal of Physical Chemistry B
language:en
Short-container-title:J. Phys. Chem. B

Author:

Suárez-Germà Carme,Loura Luís M. S.¹²,Prieto Manuel³,Domènech Òscar,Campanera Josep M.,Montero M. Teresa,Hernández-Borrell Jordi

Affiliation:

1. Faculdade de Farmácia, Universidade de Coimbra, Azinhaga de Santa Comba, 3000-548 Coimbra, Portugal

2. Centro de Química de Coimbra, 3004-535 Coimbra, Portugal

3. Centro de Química-Física Molecular and Institute of Nanoscience and Nanotechnology (IN), Instituto Superior Técnico, Universidade Técnica de Lisboa, 1049-001 Lisboa, Portugal

Publisher

American Chemical Society (ACS)

Subject

Materials Chemistry,Surfaces, Coatings and Films,Physical and Theoretical Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jp402152n

Reference46 articles.

1. LESSONS FROM LACTOSE PERMEASE

2. Structure and Mechanism of the Lactose Permease of Escherichia coli

3. Structural evidence for induced fit and a mechanism for sugar/H+ symport in LacY

4. Exploiting luminescence spectroscopy to elucidate the interaction between sugar and a tryptophan residue in the lactose permease of Escherichia coli

5. Structural determination of wild-type lactose permease

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